Description
Red dry qvevri wine with aromas of berry, raspberry, blueberry, ghoghnasho, cherry, quince and violet. It is recommended to serve it with fried rabbit meat, beef, fried poultry, fresh cheese or hard cheese skin.
87 Points
Producer: N.Mchedlidze
Type: Red Dry, Qvevri
Vine Variety(ies): Aleksandrouli 70%, Mujuretuli 30%
Color: Ruby / Purple
Alcohol: 13.8%
Red dry qvevri wine with aromas of berry, raspberry, blueberry, ghoghnasho, cherry, quince and violet. It is recommended to serve it with fried rabbit meat, beef, fried poultry, fresh cheese or hard cheese skin.
| Winemaker | N.Mchedlidze |
|---|---|
| Type | Red Dry, Qvevri |
| Variety(ies) | Aleksandrouli 70%, Mujuretuli 30% |
| Region | Racha |
| Appellations of Origin | Khvanchkara |
| Alcohol | 13.8% |
| Vintage | 2020 |
| Color | ruby / purple |
| Volume | 750ml |
| Point | 87 |
| BODY | LIGHT | MED- | MEDIUM | MED+ | BOLD |
| TANNIN | LOW | MED- | MEDIUM | MED+ | HIGH |
| ACIDITY | LOW | MED- | MEDIUM | MED+ | HIGH |
| SWEET | BONE DRY | DRY | OFF DRY | V.SWEET | SWEET |
